Carinyena - Coca i Fitó

Carinyena

DO Montsant

Aging Red Wine from Old Vines

This wine is crafted from the best Carignan vines of the winery, with plants aged between 60 and 90 years, cultivated on red clay soil. A very limited production. This wine embodies the essence of Carignan, showcasing the power and elegance that this variety can offer. It captures the Mediterranean spirit with a potent, intense, and silky wine, full of subtlety and complexity. It surprises with how well it illustrates the freshness and sweetness that this variety can achieve.

Technical data

Varieties

100% Carignan
–Old vines–

Soils

Red clay with limestone and slate – vineyards in organic conversion

Weather

Mediterranean, very dry and hot summers, annual rainfall of 450 mm

Ageing

12 months in new French oak barrels

Production

≤ 1,800 bottles

Service temperature

16 ºC

Formats

Burgundy bottle 750 ml and magnum 1.5 L, presented in an individual gift box

Technical Sheet →

View

Deep cherry with a double layer and intense ruby reflections. Stained tears.

Taste

Velvety entry, very flavorful and fresh, with a forward return of acidic fruit while tannins linger in the background. Fruity tannins. Balanced acidity that complements the minerality (graphite) and fruits like pomegranate, cherry, and blueberries. Spicy and balsamic notes such as cardamom, anise, dark chocolate, nutmeg. Hints of smoke and medicinal balm. A well-structured wine with freshness. Persistent finish.

Smell

Aromas of dark red acidic fruit like cherry and pomegranate, root spices such as licorice, cardamom, vineyard peach, cassis liqueur, and bay leaf. Sweet and enticing.

The label

This illustration by Oriol Malet transports us to an ethereal and evocative world through a meticulous depiction of a cherry blossom branch. With delicate pink tones, the flowering branch symbolizes the fresh and fruity essence that resonates in every drop of this wine. The style, inspired by Japanese artistic tradition, speaks of balance, a dance between nature and art. This visual composition reflects not only freshness and elegance but also the depth and intensity of the "cherry" color and the aromatic notes of cherry and pomegranate that unfold on the palate. Every detail of the label serves as a prelude to the sensory journey this wine promises.

FOOD
PAIRING

Ideal with:

Beef tartare.

General pairing:

Red meats, game, spiced dishes, aged cheeses, mild poultry escabeche, blue cheeses.

Recommended dishes:

Roasted kid, stuffed turkey, chamois stew, pig’s feet with chickpeas, rabbit with mushrooms.

MUSICAL
PAIRING

The connection between music and wine is a dance of sensations. When paired in harmony, they create a unique experience that captivates all the senses.

By The Roes and by the Hinds of the Field

by Jóhann Jóhannsson

This composition, with its deep tones and immersive atmosphere, evokes the landscape of old vines and the rich, intense character of the wine. The introspective music resonates with the complexity and power of Coca i Fitó Carignan.

Take Five

by Paul Desmond

With a fresh and vibrant rhythm, this jazz classic reflects the surprising freshness of the Carignan variety. The playful and invigorating nature of Take Five enhances the fresh and sweet character of this wine.

Blue Monk

by Thelonious Monk

The deep rhythm and rich chords of this piece resonate with the power and elegance of the wine. The spicy and balsamic notes in the wine mirror the melody's intricate nuances, creating a dialogue between wine and music.

The Night has a Thousand Eyes

by Paul Desmond

The rhythm and melody of this song, filled with elegance and sophistication, transport us to a moment of contemplation. The freshness and body of this wine pair perfectly with the harmonious notes and ethereal atmosphere of the piece.